Personally, tonight I simply picking up some good ole KFC for Amanda and myself...

You?

Orange glazed stuffed flounder, salad, Zooks with parm and sun dried tom.
Goats do roam wine, kids will be having some Mac and Cheese green beans , fish sticks and milk!

We had pancakes tonight. Nothin' like breakfast for dinner.

Saimin (the locally made, frozen noodle kine) with a single serving miso soup packet, shoyu, rice vinegar, sesame oil and red pepper flakes added to the water. And some red wine for desert.

Tonight, will probably be whatever I can scrounge from the fridge and pantry--I'm thinking canned chili with some cheese and sour cream and jalapenos thrown on top and a diet caffeine free coke.

Last night was dinner at Tavern on the Green in Central Park to celebrate our anniversary. I had tomato gaspacho and grilled swordfish with julienne vegetables and roasted baby red potatoes, my wife had Caesar salad and prime rib with garlic mashed. Yumm!

Tonight I believe we're having spaghetti and meatballs with Classico tomato & basil sauce and Italian bread.

Well, I love to cook as some of you may have noticed.

Friday night I made some awesome eats. If you are vegetarian I love you and I love vegetables, but you might not like the menu for the evening. Please take no offese.

Grilled beef tenderloin (recipe from Cook's Illustrated) This was so good. It was amazing. Six people ate 5 3/4 pounds.

Fresh green salad

Fresh roasted corn on the cob.

yum.


For you veggie lovers (sorry not vegan) Wednesday night was:

Penne with roasted fennel, cherry tomatoes, and olives, with pecorina cheese. Also tasty I might add.

Fruit salad

dinner espresso and a banana. may chase this with a coke. caffeine is my friend.

sautéed mushrooms, broccoli, and carrots -- accompanied by a glass of shariz --YUMMY!

Just to keep you guys on the cutting edge of what I ate, I actually made hamburgers. No bun, but I mixed in dried onion soup and dry hidden valley ranch dressing mix with some worcesteshire and fresh ground pepper. YUM!

i had pizza. what a surprise.

wanna be sushi from trader joes

Vodka, just chilled in a glass!
Alright I am making a vodka sauce over chicken salad and what ever veggies I get from the farmers market oh and fresh peaches!

Brownies. Because chocolate is good.

Wow what a great restaurant to celebrate! Did you take a carriage ride?

Nope, no carriage ride. I've always been afraid to do that since seeing that Seinfeld episode with Susan's parents.

We did have a very nice outdoor dinner in their flower-filled courtyard however, just before it started raining.

edy's lime fruit pop

I had just over half of a ten-inch old-fashioned mini-pizza (pepperoni). Six hours later, I finally snacked on an apple. Pizza so good....

I'm now eating half a slice of peanut butter toast and three-quarters of a green pepper. Bedtime snack?

Having a big family ham dinner! My sis is in town! We are even picking our own corn!
So it is going to be a great day!

The weather is perfect here today. We just got finished eating grilled chicken breasts marinated in lime-garlic-ginger sauce served with fresh corn, asparagus steamed with a touch of white wine and bay leaf, and grilled red potatoes basted with butter, thyme and rosemary.

Time to go scrape down the grill...

mmmm....tatsy...Maybe someday again amanda and I will have a grill and the time to cook real meals...

*drooling*

Half a whole wheat bagel (untoasted), cheddar cheese, a hard-boiled egg, and a sandwich container packed with spinach leaves, sliced green pepper, baby carrots and celery sticks. You can tell I don't eat at home all that often....

My buddy Fred sent me a Cincinnati polo shirt and a can of Skyline, so I had 4-way chili for dinner!

Not as good as homemade, but it beats the heck out of Hormel.

Half a whole wheat pita, hard-boiled egg, spinach, baby carrots, celery sticks, half a grapefruit, water.

ummm, dinnner. That might be something I should aim for. I have not eaten much of anything today.

umm...I think technically I had a 16 oz Bud Light and a roll of cherry lifesavers for dinner (at the Willie Nelson/Bob Dylan show... )

It finally came down to onion rings and a whopper with cheese. That is pretty much all I have had to eat all day!!! Geez, I need to eat better.

Sketti. Home-cooked, by me.

: )

(I love my spaghetti more than anyone else's ... 'cept, I love meatballs, and I don't make meatballs, so occasionally I enjoy Bennie's or Maggiano's sketti almost as much as my own ... for the meatballs.)

: )

Take out from Smokin' Al's BBQ. Baby back ribs, sliced brisket, cole slaw, baked beans, and corn bread. Mmmmm-hmmmmm!

It feels like summer. Tonight we're having:

Grilled chicken with fresh grape glaze
Seasoned couscous
Haricots verts and tomato salad with creme fraiche dressing.

It feels more like winter here. Tonight will be mesclun salad greens topped with broccoli slaw, peppers, sliced mushrooms and cherry tomatoes, linguine with fra diavolo sauce and turkey meatballs, and chilled asparagus marinated in low-fat raspberry vinaigrette.

my dinner was the same as my lunch, only reheated.

puerto rican food from niagara cafe in buffalo, ny.
they've moved locations since i was there last, but the food is spec-tac-ular.

yellow rice and beans, fried plaintains.

mmm-mmm.
i was a happy, solitary diner today.

Mmmm...Chipotle.... Chicken fajita and a Blue Moon.

Last night we had toasted smoked turkey sandwichwith honey mustard, brie, watercress, grannysmith apple, and fresh cracked pepper.

Yummy.

Last week we had a paninni sandwiches with prosciutto, carmelized pear, arugula (rocket), balsamic vinegar, and pecorino.

Scrumpcious.

I am on a bit of a sandwich kick.

Leftover tofu thingy from the Thai place. Dang it to all heck ... I'm outta Smithwick's!

Tonight was homemade chili with ground turkey, onions, garlic, diced red and jalapeño peppers and carrots, black beans, chili powder, cumin, cayenne, ground allspice, molasses, cider vinegar, water and red wine. With part-skim cheddar cheese, a nice salad and brown rice. Yumm!

I'm cooking dinner for a friend tonight, it's his birthday. He is unaware of the menu, he may even be unaware that I'm cooking.

Hale 'O Kanani menu for 08.05.05:

Baked Cornish Hens basted with Amaretto and butter,
stuffed with fresh cubed mango, nectarines and gala apples
served on a bed of orange rice
with fresh steamed spinach with a wee bit of olive oil


Desert: after a din-din like that, me.

Woof.

:: drool ::

WOW.



Re: dessert... I bet that bruthah is comin back for seconds.

...

My brother-in-law made us beef and cheddar sandwiches on onion rolls with these killer potatoes. Mmmm!